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• Antioxidative effects of sulfurous mineral water: protection against lipid and protein oxidation

  Authors: Benedetti S, Benvenuti F, Nappi G, Fortunati NA, Marino L, Aureli T, De Luca S, Pagliarani S, Canestrari F Source: Eur J Clin Nutr. 2009 Jan;63(1):106-12 DOI: 10.1038/sj.ejcn.1602892 Language: English Availability: full text

• Measurement of protein thiol groups and glutathione in plasma.

  Authors: Hu ML Source: Methods Enzymol. 1994;233:380-5. DOI: 10.1016/S0076-6879(94)33044-1 Language: English Availability: abstract